Group Catering

Served with pita bread, dressing, plates, utensils & napkins

Menu #2 - $17.95 / per person

Pick One Protein + Pick 1 Salad

Chicken Kabob/Chicken or Beef Shawarma/Gyros (pick protein)
Served with hummus and choice of Greek Salad or House Salad

Dessert Baklava Included

Salads

Serves approximately 10 people

Greek Salad - $59

Crisp romaine lettuce, tomatoes, cucumbers, topped with feta cheese & black olives, served with Greek dressing

Tabbouleh Salad - $61

The national salad of lebanon-chopped parsley, tomatoes, mint, green onions, cracked wheat in extra virgin olive oil & lemon

Fattouch - $49

A mixture of lettuce, tomatoes, cucumber, parsley & toasted bits of pita bread, served with our own special dressing

Hummus - $49

A traditional dip of chick peas, tahina, lemon juice & olive oil

Baba Ghanuj - $49

A dip of roasted eggplant, blended with tahina, lemon juice, garlic & topped with extra virgin olive oil

Labneh - $49

A dip of thickened yogurt with olive oil, dried mint & a touch of garlic

Catering a la carte - Trays

Serves approximately 10 people 

Chicken Kabob - $75

Chicken breast marinated with extra virgin olive oil, herbs and spices - skewered and charbroiled to perfection \ 45 pieces - 1.5oz each

Shish Kabob - $125

Skewered royal chunks of filet marinated  with extra virgin olive oil, herbs and spices charbroiled to perfection \ 45 pieces - 1.5oz each

Gyros - $65

Thinly sliced spiced lamb and beef, Greek style with tahina

Beef Shawarma - $79

Thinly sliced beef marinated in Lebanese herbs and spices, served with tahini sauce 

Chicken Shawarma - $79

Thinly sliced chicken marinated in Lebanese herbs and spices, served with garlic sauce

Kafta kabob - $75

Ground beef  mixed with parsley, onion, Pine nuts, herbs and spices Served with Grilled Onion/Tomatoes on Top

Chicken Rigatoni $69

Calabrian Chili, Cherry Tomato and Basil

Grilled Chicken and Vegetables - $79 / $97 with rice

Fresh vegetables seasoned with spices mixed with chicken and grilled with sesame

Basmati Rice Tray - $33

Catering a la carte

Dolma (Vegetarian Grape Leaves) - $29 / dozen

Hand -rolled grape leaves stuffed with spiced rice, parsley and tomato

FALAFEL - $23 / dozen

Vegetarian chick pea patties mixed with herbs, exotic middle eastern spices, cooked to a golden brown and served with tahina sauce

Kebbeh - $4.50 / each

Fried meat with cracked wheat, stuffed with a mixture of meat and onion

Dessert

Baklava - $2 / piece

Drinks

Bottled Water, Sodas - $3 / each